Find your favorite recipe!
Login to desszert.eu
Username:
Password:

Hungarian Recipes

Cottage Cheese Cake with Cream
The deliciously sweet, light cottage cheese cream is wonderfully completed by the refreshing taste of the harsh fruit decoration. This cake is really easy to prepare and very tasty, too!

Preparation time: 20 minutes + 120 minutes cooling + decorating

For how many cakes?:

Ingredients (1 cake per recipe. 1 cake = for 12 person.)
read more >>
Category:
Maglyarakas - Hungarian Jam Pudding
Another Hungarian excellence. A really filling, rich dessert. Everybody knows this delicacy, but who doesn’t, try it as soon as possible!

Preparation time: 90 minutes

For how many servings?:

Ingredients (12 servings per recipe. 1 serving = for 1 person.)

250 g milk loaf
200 g apricot jam

For the milk mixture:
500 ml milk
1 lemon’s grated rind

read more >>
Category: Desszert
Carnival Ring-Doughnuts
Ring doughnuts are the characteristic desserts of Carnival time. A light delicacy with a unique savour. No wonder it is often made and eaten during the whole year, independently of Carnival time. And you? Have you ever made ring doughnuts?

Preparation time: 100 minutes

For how many doughnuts?:

Ingredients (About 21 doughnuts per recipe.)
read more >>
Category:
Vargabeles - Hungarian Noodle and Cottage Cheese Pudding
The greatest of all Hungaricum! It is really easy to make and served richly with strawberry sauce it is simply frenetic! Don’t miss this dessert!

Preparation time: 70 minutes

For how many servings?:

Ingredients: (for 8 servings)

For the strudel pastry:
4 strudel pastry sheets
100 g / 3.5 oz melted butter

For the filling:

read more >>
Category:
Dill and Cottage Cheese Pie
An especially Hungarian dessert. I recommend it to those who are fond of the Hungarian world of taste. I guarantee that you will be satisfied.

Preparation time: 120 minutes

For how many servings?:

Ingredients (for 1 pie - 12 servings)

For the dough:

read more >>
Category:
Poppy Seed Savoury Scones
An excellent recipe. Characteristically Hungarian poppy seed savoury scones. It’s light and never dry. I just can’t stop eating it! But take care - this dough is ideal for small size scones only!

Preparation time: 70 minutes

For how many dkg?:

Ingredients (for about 80 dkg / 28,2 oz)
read more >>
Category:
Cottage Cheese Savoury Scones
This is the princess of cottage cheese savoury scones. No artificial lightening, just the natural miracle of butter and cottage cheese. Easy and delicious! Don’t miss it!

Preparation time: 80 minutes

For how many kg?:

Ingredients (for about 1.5 kg / 3.31 lbs)

500 g / 17.6 oz plain flour

read more >>
Category:
Curd Dumplings
Every Hungarian has eaten curd dumplings, and I don’t know one who doesn’t like it. Some like it plain, some with a lot of sugar, but the result is the same: there will be no left! Let’s prepare it!

Preparation time: 20 minutes + 120 minutes rest

For how many dumplings?:

Ingredients (10 dumplings per recipe.
1 serving = 3 dumpling.)
read more >>
Category:

Chefjeink

New comments

  • 1 day 11 hours

    Hali

    Igaz még most töltöttem be a 18-at de érdekel a szakma (bár most pénzügyet tanulok :D ) , ezért feltenném pár süteményemnek a képét...

  • 1 day 14 hours

    ezt a tortát ma csináltam a jövendőbeli Anyósomnak! :) Belül csokis-kókuszos! A virágokat az új kiszúró/kinyomóval csináltam, ami tegnap kaptam...

  • 1 day 18 hours

    Hát sajnos a magyarok nem igen adnak ki ilyen könyveket. Sőt a fordítással sem fáradnak. De van jó pár fordítóprogram ami segíthet.

  • 2 days 23 hours

    Nem a letöltő oldallal van a gond. A könyv ami lejön. Az nem magyar

  • 4 days 9 hours

    Nekem sikerült és egyre több embernek. Igaz ,hogy angol az oldal ahonnan le lehet tölteni de egyáltalán nem bonyolult. Rányomsz a letöltésre,aztán...

Contact Us